TAKE OUT MENU

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Pizza

TOPPINGS: • PEPPERONI • SAUSAGE • MEATBALL • MUSHROOM • PEPPERS • ONIONS • SPINACH • BROCCOLI • ANCHOVIES • EXTRA CHEESE 1/2 Topping: $3.50 | Full Topping: $4.75 SPECIALTY TOPPINGS: CHICKEN CUTLET / GRILLED CHICKEN | Broccoli Rabe | Eggplant: $6.00 (Full Only)

Gourmet Pizza

Rolls & Calzones

Appetizers

Soups

Salads

DRESSING OPTIONS: BALSAMIC VINAIGRETE · RANCH · BLUE CHEESE · HOUSE CAESAR · CREAMY ITALIAN · RED WINE VINAIGRETTE · HONEY MUSTARD ADD SHREDDED MOZZARELLA CHEESE . . $2.50 ADD GRILLED CHICKEN . . . . . . . . . . . . . . . . $4.00 ADD SHRIMP . . . . . . . . . . . . . . . . . . . . . . . . . $6.50 ANY CHOPPED SALAD. .. . . . . . . . . . . . . . . . $1.50

  • DI CASA (HOUSE)

    Lettuce, tomatoes, onions & olives, cucumber

    $6.50-8.50

  • CESARE (CAESAR)

    Romaine lettuce, fresh made seasoned croutons & Romano cheese

    $6.50-8.50

  • GRECA (GREEK)

    Lettuce, cucumbers, red onions, tomatoes & Gaetta olives, topped with Feta cheese

    $7.50-9.50

  • ANTIPASTO RUSTICA

    Fresh Italian meats, artichokes, roasted peppers, tomatoes, olives, hearts of palm

    $9.50-11.50

  • MESCULINA

    Mesculin greens, tomatoes, onions, cucumber, caramelized walnuts, craisins, balsamic vinaigrette dressing

    $8.00-10.00

  • GOAT CHEESE

    Mesculin greens, sliced pears, raisins, chopped tomatoes & balsamic vinaigrette dressing

    $8.50-10.75

  • GORGONZOLA

    Mesculin greens, gorgonzola cheese, diced tomatoes, cucumber, caramelized walnuts, raspberry vinaigrette dressing

    $8.50-10.75

  • BUFFALO CHICKEN

    Zesty chicken breast sliced over baby greens with tomato, cucumber, and craisins

    $9.00-11.00

Heros & Platters

Dinners served with Pasta or Salad & Bread or Garlic Knots

Panini

Wraps

Pasta

· SPAGHETTI · LINGUINI · PENNE · RIGATONI · CAPELLINI · FETTUCCINI TORTELLINI ($2 EXTRA) ADD CHICKEN ($3.50 EXTRA)

  • MARINARA

    Fresh plum tomatoes, fresh basil and garlic sautéed in extra virgin olive oil

    $11.95

  • FILETTO DI POMODORO

    Prosciutto and shallots sautéed in olive oil with fresh plum tomatoes and basil

    $12.95

  • PESTO

    Fresh basil sauce combined with grated parmesan cheese, pine nuts & Italian seasonings

    $12.95

  • ALFREDO

    A traditional creamy Parmesan white sauce

    $13.95

  • PRIMAVERA

    Bright, fresh vegetable sautéed in a light garlic broth sauce

    $13.95

  • A LA VODKA

    A sautéed of olive, shallots and pancetta deglazed with vodka and simmered with tomatoes and cream

    $12.95

  • QUATTRO FORMAGGI

    A marvellous blend of heavy cream, butter and Parmesan, mozzarella, provolone, and Romano cheeses

    $13.95

  • BOLOGNESE

    Fresh, lean ground beef sautéed with shallots,cream and Parmesan cheese

    $13.95

  • PUTTANESCA

    Tomatoes and garlic are simmered with anchovies, capers, olives and red peppers

    $13.95

  • RUSTICO

    Grilled chicken, fresh spinach and roasted red peppers, tossed in a Parmesan cream sauce

    $13.95

  • CARBONARA

    Diced red onions and pancetta sautéed in olive oil and combined in a rich creamy Alfredo sauce

    $13.95

  • PESCATORE

    Shrimp and baby clams are simmered in garlic, thyme, tomatoes, olives and red peppers

    $15.95

  • SPUMANTE

    We toss your favourite pasta in a delicious, light creamy champagne sauce, then we spoon in grilled chicken, shrimp, mushrooms, fresh parsley, topped with Parmesan cheese

    $16.95

  • LUCIANO

    Sun-dried tomatoes and fresh string beans sautéed in olive oil, chicken broth and white wine. Oreganatta and Parmesan cheese are added with the pasta of your choice and lightly tossed

    $13.95

  • POSITANO

    Grilled chicken, eggplant in marinara sauce with fresh mozzarella cheese

    $13.95

  • SALSICCE E FRIARELL

    Broccolli Rabe & sausage sautéed in garlic & oil, white wine

    $13.95

  • CON VONGOLE (RED -OR-WHITE SAUCE)

    $14.95

  • AGLIO E OLIO (GARLIC & OIL)

    $10.95

  • POMODORO (OUR HOMEMADE TOMATO SAUCE)

    $10.95

  • MEAT SAUCE (PASTA WITH OUR HOMEMADE MEAT SAUCE)

    $10.95

Baked Pasta

Entrées

  • CHICKEN MARSALA

    Flour coated and sautéed with a mushroom and marsala wine sauce.

    $15.95

  • VEAL MARSALA

    Flour coated and sautéed with a mushroom and marsala wine sauce.

    $16.95

  • CHICKEN PICCATA

    Lemon perks up this dish in a caper wine sauce

    $15.95

  • VEAL SORRENTINO

    Topped with Eggplant, tomato, prosciutto & mozzarella

    $16.95

  • CHICKEN SORRENTINO

    Topped with Eggplant, tomato, prosciutto & mozzarella

    $15.95

  • VEAL SALTIMBOCCA

    With slices of Prosciutto and Provolone Cheese, braised in white wine.

    $16.95

  • CHICKEN SALTIMBOCCA

    With slices of Prosciutto and Provolone Cheese, braised in white wine.

    $15.95

  • VEAL PICCATA

    Lemon perks up this dish in a caper wine sauce

    $16.95

  • CHICKEN FRANCESE

    Melt-in-your-mouth, drenched in a buttery lemon-wine sauce

    $15.95

  • VEAL FRANCESE

    Melt-in-your-mouth, drenched in a buttery lemon-wine sauce.

    $16.95

  • CHICKEN VERDI

    Grilled and sautéed with butter & white wine with fresh & melted mozzarella cheese

    $16.95

  • VEAL VERDI

    Grilled and sautéed with butter & white wine with fresh & melted mozzarella cheese

    $16.95

  • MELANZANE REPIENE

    Baked eggplant stuffed with ricotta & mozzarella, with marinara sauce

    $16.95

  • POLLO SCARPARIELLO

    Marinated boneless breasts of chicken, sautéed with sausages potatoes and roasted peppers in a white broth

    $16.95

  • SHRIMP FRANCESE

    Served over Pasta. Buttery Lemon-Wine sauce drenches battered pieces of shrimp

    $16.95

  • SHRIMP SAN REMO

    Served over Pasta. Shrimp with roasted peppers, grilled asparagus, red onions, sautéed mushrooms, and artichokes hearts in a creamy pesto sauce

    $16.95

  • SHRIMP SCAMPI

    Served over Pasta. Jumbo shrimp, sautéed with shallots and virgin olive oil simmered in a lemon garlic sauce

    $16.95

  • FRA DIAVOLO

    (mild, medium, hot) Served over Pasta. Choice of shrimp, mussels, clams or calamari sautéed in garlic and oil simmered in a fresh, plum tomato brodetto and served over pasta

    $17.95

  • MUSSELS MARINARA

    Served over Pasta. Fresh mussels prepared with our delicious marinara sauce

    $16.95

Sides